I love giving my arrangements an unexpected pop of color. For mother's day, I decided to use hydrangea as a base because they are our momma's favorite! A tip for using hydrangea: cut the stems at a slant to let them drink the water and last longer. To prep the roses I take off the thorns and leaves and fill into oasis. Let the oasis soak in water overnight before using to let it absorb all of the water. Here are a few of her favorite colors mixed together...
Images by Krystal Schlegel
For mothers day orders email flowersbykrystal@gmail.com
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